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This simple dish delivers everything you love about pesto pasta, minus the guilt. Recipe below! Ingredients 4 oz zucchini noodles (can also use whole-grain spaghetti) 1 Tbsp olive oil For the pesto: ½ avocado 1 Tbsp olive oil ¼ cup Parmesan cheese Pinch of salt 1 garlic clove ½ bunch basil Steps 1.) Combine all the ingredients for the pesto in the food processor; set aside. 2.) If using spaghetti, bring a...
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These bite-sized cinnamon apple and toffee pastries are as sweet as they sound. Recipe below! Ingredients 6 sheets of frozen filo dough¾ cup melted butter for brushing 2 peeled and chopped Granny Smith apples The juice and zest of one lemon 1/3 cup of packed brown sugar 1/2 cup of Skor toffee pieces 2 tsp cinnamon Steps 1.) Take filo dough out of the freezer and leave to...
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Julie tests four different ways to cook bacon and then tastes them blindfolded to determine which is the best. This is bacon me hungry...  
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Jen makes a dish for those who truly matter - the pups of the world. She prepares dog pupsicles that are healthy, lean and not too mean. Cash Money surely approves ;)   INGREDIENTS 1 skinless bone-in chicken thigh 2 medium sweet potatoes 1/3 cup quick cooking oats Water RECIPE Peel and cut one sweet potato into chunks. Peel and cut the other sweet potato into 2-inch...

Fried Mozzarella Sandwich

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This cheesy fried sandwich is the delicious love child of mozzarella sticks and grilled cheese. Full recipe below!   INGREDIENTS 4 bread slices, crusts removed ¼ lb fresh mozzarella 2 eggs ¼ cup milk 4 tbsp all-purpose flour canola oil for frying optional puttanesca filling: capers, anchovy fillets, kalamata olives, sundried tomatoes, fresh basil marinara sauce for dipping METHOD Place 2 slices of mozzarella in between 2 slices of bread. If...
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Why does Japan love rum raisin? In Tokyo, Emmy tries kakigori, a popular shaved ice, a ""Raisinwich"" from a local bakery, and more to find out how this flavor gained such prominence.  
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Fluffy goodness for a decadent breakfast - that's what Julie serves us today. And we love it! INGREDIENTS 2 large eggs 1/4 teaspoon salt 1 cup unbleached all purpose flour 1 1/4 cups homo-milk Melted butter ¾ Sugar 3 egg whites pinch of cream of tartar Lemon Sugar for sprinkling RECIPE Whisk eggs and salt in large bowl. Gradually whisk in flour, then milk. Strain into medium bowl. Let stand 1 hour...

The Medi Dog

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How do you make the ultimate Mediterranean-inspired hot dog? In a grilled pita add pickled coleslaw, sliced and grilled Hebrew National hot dogs, and a warm falafel crumble. Finish it off with tahini sauce and a fresh cucumber, pickle and tomato salad. INGREDIENTS: 4 Hebrew National hot dogs 1 tomato, chopped small ½ cup cucumber, chopped small 1 radish, sliced ½ cup red onion, chopped...
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The Scran Line makes the ultimate peanut butter chocolate slices for us today. Don't miss this decadent no-bake recipe!   INGREDIENTS 300g crushed Oreo cookies 150g melted unsalted butter 100g chopped peanut butter cups 50g crushed peanuts 150g smooth or crunchy peanut butter 400g dark cooking chocolate 150ml thickened cream (35% fat content) RECIPE Start off by adding 300g of Oreos to a food processor and process until you reach...
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When is a donut purchase more than a donut purchase? When 80 Krispy Kreme donuts are involved. What happens next? Find out on here.  

Watermelon 5 Ways

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Watermelon can be sweet or savory! Learn Jen's 5 different ways to enjoy it.   INGREDIENTS Agua Fresca: 3 cups watermelon ¼ cup lime juice ½ cup simple syrup ½ cup water Watermelon Granita: 1 ½ cups watermelon ⅓ cup water 2 tbsp lime juice 2 tbsp honey Watermelon Salsa: 1 cup watermelon, diced ½ cup tomato, diced ⅓ cup orange bell pepper, diced ¼ cup red onion, diced 1 jalapeño, minced 1 tbsp cilantro, minced 2 tbsp freshly...
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In today's rehash of the happenings in the world of food (and stuff), Jimmy Wong and Ashley Adams cover topics ranging from a university crash course on tacos to new evidence that the five second rule actually has some credibility...