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Five Second Rule is True(ish) | Hashbrowns & Hashtags ##

In today's rehash of the happenings in the world of food (and stuff), Jimmy Wong and Ashley Adams cover topics ranging from a university...
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Spinach & Artichoke Cheese Fries

This is what happens when spinach artichoke dip and cheese fries have a baby.   INGREDIENTS For the cheese sauce: 1 ½ cups monterey jack, shredded 1 cup fontina,...
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An Unconventional Potluck

Alice is after a very unconventional piece of food for a very unconventional potluck.  
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Pomegranate Chicken Wings | Jen Phanomrat

Jen's wings are oven-baked to crispy perfection, and then glazed in a sweet and tart pomegranate sauce. Sticky finger lickin’ good!   INGREDIENTS For the wings: 2 lbs...
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Brandy Brioche French Toast

Lazarus prepares a delicious Brandy Brioche French Toast topped of with a sweet berry sauce.   INGREDIENTS 6 large eggs, beaten ½ cup heavy cream 8 tablespoons sugar ½ cup...
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Roasted Garlic Broccoli & Avocado Tomato Salad paired with Four Cheese...

Ready. Set. Go! What well-balanced sides can you toss together in the time it takes to make a DiGiorno's Quattro Formaggi/Four Cheese Pizza? How...
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Sloppy Joe Pie

This American classic transforms into Sloppy Joe Pie for a neat-o time!   INGREDIENTS For the filling: 1 lb lean ground beef ½ cup onion, diced ½ cup red...
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Smoked Salmon Flatbread

Enjoy lox the way Jen does: with cream cheese on top of a deliciously briny squid ink flatbread!   INGREDIENTS For the dough: 1 ½ cups warm water 2...
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Dry Ice Root Beer Float

Science meets food. This might be one of the coolest desserts you've ever tasted. Ingredients 4 vanilla beans 3 cups heavy cream 2 cups sugar ½ cup milk 3 cups...
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Cookies and Cream Baby Cakes

The Scran Line manages to make more of our dreams come true with these cookies n' cream mini cakes filled with a cream frosting...
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Socca Pancake Fish Tacos | Erwan Heussaff

Erwan whips up some delicious fish tacos, but instead of tortillas, he wraps them in socca, a gluten free pancake made with chickpea flour.   INGREDIENTS (Makes...
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Vegan Lentil Falafel

Never deprive yourself of flavour! Julie's vegan falafels are healthy and jam packed with deliciousness.   INGREDIENTS 2 ¼ cups canned lentils 1 cup water 1 tsp dried oregano Black...